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There’s a coastal stretch of land inside the smallest state in the US. It sits along an oceanic passage as if hugging the brisk Atlantic. It’s a sub-rural area but large enough in size that it stretches halfway across the state. It’s quaint, sunny, lively and historic. It’s nothing like busy, fast-paced Vancouver.

In my house, we celebrate the Day of the Dead on November 2 by making bread, which we call bread of the dead. We make ofrendas, of course, and even dress up as vampires and ghosts as if it were Halloween, but the bread was the main ritual.

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