The weekly UBC farmers' market returns this June, committing itself to organic and sustainable foods.
The CSFS “aims to understand and… transform local and global food systems toward a more sustainable, food secure future.”
In a recent study published in the Nature, UBC researcher Michele Koppes and her team compared glaciers in northern Patagonia and in the western Antarctic Peninsula.
Is it spring, already? With flowers in bloom and a week of sunshine, it sure feels like it. In February, the average temperature has been a degree or two greater than normal, a trend that is expected to continue to worsen in the future.